Antipasti / Starters

Pizza garlic bread: Cheese or Plain £6.50/£4.50

Olive Marinate: Marinated olives £2.95

Cozze Caprese: Fresh mussels in garlic, chilli, white wine and touch of tomato sauce £6.75

Affettato: Mixed homemade salami, fresh grilled vegetables with homemade cheese for two £17.95

Bresaola E Rucola: Air dried beef on a bed of rocket leaves covered with parmesan cheese £8.75

Insalata tricolore: Buffalo mozzarella, avocado, tomato and basil salad £7.95

Gamberoni Alla Diavola: King Prawns in a garlic, chilli and tomato sauce £9.95

Melanzana alla parmigiana: Baked aubergine tomato and parmesan cheese £8.50

Bruschetta: Toasted bread topped with marinated chopped tomatoes, garlic, fresh basil in olive oil £6.75

Mozzarella Fritta: Deep fried mozzarella cheese served with arrabiata sauce £7.95

Prosciutto e mozzarella: Parma ham and buffalo mozzarella £8.95

Calamari Fritti: Deep fried squid and tartar sauce £8.80

Fritto misto di mare: Deep fried mixed sea food served with sweet chilli dip £9.95

Capesante: Pan-seared scallops, creamy pea and crispy pancetta £8.50

 

Pasta

Spaghetti Bolognese: Spaghetti pasta with minced beef and tomato sauce £11.00

Spaghetti Carbonara: Spaghetti in a pancetta, egg and cream sauce £10.75

Fettuccine alla bettola: Fetuccine pasta with fresh salmon, courgettes, sundried tomato and pink sauce £14.95

Spaghetti al pollo: Grilled chicken and Spaghetti tossed in garlic, chillies, olive oil and parsley £13.50

Linguine allo scoglio: Linguine with fresh mixed sea food, garlic, white wine chili and tomato sauce £14.95

Tagliatelle pollo e asparagi: Tagliatelle pasta, chicken strips, asparagus in a tomato and cream sauce £11.95

Penne Arrabbiata: penne pasta with, garlic, chilli and tomato £8.50

Tagliatelle Volare: Tagliatelle with squid, prawns, cherry tomato in white wine, chilli and garlic £14.50

Linguine Alle Vongole: Flat Spaghetti with fresh clams, courgettes, garlic, chilli and white wine £14.50

Penne all’Amatriciana: Penne pasta with pancetta, onion, chilli and tomato sauce £10.50

Linguine spinaci e gamberi: Linguine pasta with king prawns, spinach, garlic, chilli and tomato sauce £14.95

Risotto Vegetariana: Risotto with fresh seasonal vegetables, garlic, chilli and tomato sauce £12.50

Risotto Ai Frutti Di Mare: Risotto with fresh mixed seafood of the day, garlic, chilli, tomato sauce and white wine £14.95

Lasagna: Homemade beef Lasagna £10.95

Insalata cesare: Char grilled chicken breast, croutons, Cesar dressing and gem lettuce salad £10.50

Insalata ortolana: grilled vegetables, mozzarella, mixed leaves, tomatoes and pesto dressing £10.50

 

Mains

Pollo ai funghi: Char grilled chicken breast, mushroom and four cheese sauce with mashed potatoes £15.95

Pollo alla Milanese: pan fried breaded chicken breast with spaghetti al pomodoro £14.95

Pollo bettola: Stuffed chicken breast with gorgonzola cheese and spinach, marsala wine mushroom sauce served on sauté broccoli £16.95

Pollo diavola: Pan fried chicken breast, mixed peppers, garlic chilli and tomato sauce, with mushroom risotto £15.95

King and Queen new Bettola: King prawns, Queen scallops with garlic butter, chilli and white wine served with broccoli risotto £26.95

Spigola al pepe rosa: Pan fried sea bass pink pepper corn and white wine sauce on mixed vegetables £18.95

Salmone: Baked salmon with dill and lemon sauce served with sauté spinach £18.95

Costolette Di Agnello: Lamb cutlets with rosemary sauce and sauté new potatoes £17.95

Cotoletta alla Milanese: Pan fried Breaded veal served with linguine arrabiata £16.95

Saltinbocca Alla Romana: tenderised Veal, white wine, sage, with Parma ham and mashed potatoes £17.95

Filetto al pepe: Grilled Fillet steak with pepper corn sauce and sauté vegetables £29.95

Filetto di agnello: Grilled lamb steak and mashed potatoes with red wine sauce £16.95

Bistecca Fiorentina: Char grilled T-bone steak served with sauté mixed peppers and new potatoes £29.95

Tagliata: Grilled rib eye steak with sauté new potatoes, rocket and parmesan shavings £20.95

Bistecca al Pepe: Sirloin steak pepper corn sauce with crushed potatoes and spinach £18.95

Bistecca ai gamberi: Grilled rib eye steak, king prawns, cherry tomato and white wine sauce on mashed potatoes £29.50

Fresh Seasonal Vegetables please ask £3.95

Pizza wood fire oven

Margerita: Mozzarella cheese and tomato £8.75

Funghi prosciutto: Mozzarella cheese ham and mushrooms £10.75

Quattro Stagioni: Mozzarella cheese, tomato, ham, olives, artichokes and mushrooms £11.25

Napoletana: Mozzarella cheese, tomato, fresh Italian sausage and pickled wild broccoli £11.50

Vegetariana: Mozzarella cheese, tomato and mixed seasonal vegetables £11.00

Sorrentina: Mozzarella cheese, tomato, olives, capers and anchovies £10.50

Capricciosa: Mozzarella cheese, tomato, ham, mushrooms, artichokes and olives £10.95

Siciliana: Mozzarella cheese, tomato, aubergine and parmesan cheese £10.50

Pepperoni / or picante: Mozzarella cheese, tomato and pepperoni or spicy £10.95

Calabrese: Mozzarella cheese, n’duja, spicy pepperoni and roasted peppers £11.75

Fiorentina: Mozzarella cheese, tomato, spinach, egg, and garlic £11.25

Pescatora: mozzarella cheese, tomato, fresh mixed Seafood, garlic and chilli £13.95

Quattro formagi: Mozzarella, gorgonzola, goat cheese and parmesan £11.50

Calzone: Folded pizza with mozzarella cheese, tomato, ham and mushroom £11.25

New Bettola: tomato, buffalo mozzarella, cherry tomato Parma ham and rocket £13.75

Carne: mozzarella, tomato, chicken, pancetta, pepperoni, ham and chilli £14.95

Pizza pollo: mozzarella, tomato, chicken, red onion, and mixed peppers £10.95

Sides: Extra Toppings: £1.75 - extra parma ham, chicken, buffalo mozzarella £2.50

Fresh Seasonal Vegetables please ask £3.95 chips £2.75

Insalata mista: mixed salad £3.95

Insalata rucola: rocket parmesan and tomato salad £4.50

Buon Appetito

Please inform us of any allergies. Prices inclusive of V.A.T
An optional Service Charge of 10% will be added to your bill